Search Result Save to File Save as CSV
Your search for 12391 returns 1262 document(s)
Measuring Food and Service Quality Variation among Food Franchise Chain Outlets in Malaysia (499-505)
Author: Azmawani Abd Rahman Pun Hui Si; | Call Number: SEM-331 | Type: Indeks Artikel prosiding/Sem
Find Similar |  Add To Favorites |  Detail in New Window 
Analisis Pengaruh Personalisasi Produk dan Service Quality Pada Niat Keberlanjutan Pengguna Online Grocery: Studi Kasus Tokopedia NOW!
Author: Darell Hendry; | Call Number: KA-1792 (Softcopy KA-1780) MAK KA-1425 | Edition: 2024 | Type: Karya Akhir (KA)
Find Similar |  Add To Favorites |  Detail in New Window 
Designing and measuring web quality toward satisfying business transaction of women user, 287-292
Author: Dwiza Riana, Arfhan Prasetyo; | Call Number: SEM-348 | Type: Indeks Artikel prosiding/Sem
Find Similar |  Add To Favorites |  Detail in New Window 
Expecting the Unexpected: Effects of Data Collection Design Choices on the Quality of Crowdsourced User-Generated Content, Page 623-647
Author: Roman Lukyanenko, Jeffrey Parsons, Yolanda F. Wiersma, and Mahed Maddah | Type: Indeks Artikel Jurnal
Find Similar |  Add To Favorites |  Detail in New Window 
Narrowing the gap to internet access, page 49
Author: Paul Baran | Type: Indeks Artikel Jurnal
Find Similar |  Add To Favorites |  Detail in New Window 
Are ontologies the nostrum to bridge the semantic GAP?. ( hal. 25)
Author: Roland Wagner and Andreas Langegger; | Call Number: SEM-363 | Type: Indeks Artikel prosiding/Sem
Find Similar |  Add To Favorites |  Detail in New Window 
Pengukuran kinerja kualitas layanan sistem informasi / teknologi informasi dengan menggunakan metode service Quality (SERVQUAL): studi kasus STMIK MDP
Author: Lisa Amelia; | Call Number: KA-145 (Softcopy KA-145) | Edition: 2011 | Type: Karya Akhir (KA)
Find Similar |  Add To Favorites |  Detail in New Window 
Pemeringkatan kualitas middleware enterprise service bus menggunakan quality function deployment dan analytical hierarchy process: studi kasus BPJS Kesehatan
Author: Sandi Juniar; | Call Number: KA-854 (softcopy KA-852) MAK KA-511 | Edition: 2016 | Type: Karya Akhir (KA)
Find Similar |  Add To Favorites |  Detail in New Window 
Pengukuran kualitas layanan pengembangan SI/TI produksi terhadap pelanggan internal perusahaan dengan menggunakan metode service quality (SERVQUAL) dan model kano dengan: studi kasus PT.XYZ
Author: Adhitya Novian Raidy; | Call Number: KA-431 (Softcopy KA-430) MAK KA-091 | Edition: 2013 | Type: Karya Akhir (KA)
Find Similar |  Add To Favorites |  Detail in New Window 
Statistic Exploring the Casual Relationships between Service Quality, Brand Image, Customer Satisfaction and Customer Loyalty on the Leisure Resort Industry (506-515)
Author: Kun-Hsi Liao Ming-Fang Hsieh; | Call Number: SEM-331 | Type: Indeks Artikel prosiding/Sem
Find Similar |  Add To Favorites |  Detail in New Window 
Prev   1 2 3 4 5 6 7 8 9 10  Next